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Sweet & Sour Noodles

Sweet & Sour Noodles is a Chinese dish and is one among the most loved dishes in India. It serves as a great snack and is famous for its dual flavour. To make this dish, first of all boil the noodles and keep them aside. Now, to make the sauce mix vinegar, corn flour, tomato sauce, salt and boil them.
After the sauce is prepared, boil vegetables separately and add them to the sauce and keep aside. Now heat oil in a pan and fry chopped chillies, onions and garlic paste. After that add the vegetables, sauce and pour the noodles. Finally, sprinkle ajinamoto and some black-pepper. Stir for few minutes. Serve hot.
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