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Chilli (chili) or chilly is a famous spice of India. Indian chilly is famous all over the world. This universal spice is the most important ingredient of spices in a food item. Chilly in India comes in various sizes and color and are used to add flavor and color to the food item. Color of Indian chilly varies from blue, green, orange, red, yellow, violet, cream white to near black. This spice is used mainly in curry food items and in the fried dishes. Indians also love to eat this fruit raw and for this purpose green chilly is used.
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