Banana pudding is a dessert that is very popular and is eaten with great delight by both children as well as adults. To make it, you will need clarified butter, fine semolina or cream of wheat, milk, sugar and ripe bananas cut in fine roundels.
To prepare the banana pudding, first of all heat the clarified butter in a pan and roast the semolina on low heat. Keep stirring continuously till the raw smell is gone and it gives a nice aroma. Now, add the milk and sugar and stir well. Add the banana roundels and mix well. Keep stirring on very low heat for about 3 minutes or till all the moisture has evaporated. Serve chilled.